Chocolate Arte Pan

Baking, Pastry

1% of weight when baking under 360?F (bread, cakes, whipped cream, cheesecakes and frosting); 1.5% of weight when baking at 375?F or higher (cookies, rolls, danish, churros, pancakes)

Artificial

Water, artificial flavors, propylene glycol, iodized salt, polysorbate 80, xanthan gum, yeast extract, sodium citrate, citric acid and sodium benzoate as a preservative.

4 fl oz, 33.8 fl oz

VEGAN, GLUTEN FREE