Cream Cheese Arte Pan

1% of weight when baking under 360?F (bread, cakes, whipped cream, cheesecakes and frosting); 1.5% of weight when baking at 375?F or higher (cookies, rolls, danish, churros, pancakes)

Artificial

Water, artificial flavors, polysorbate 80, animal fat (butter and whey solids), iodized salt, xanthan gum, inosinates and guanylates as flavor enhancers, citric acid, sodium citrate, sodium benzoate as preservative, EDTA, BHA and BHT as antioxidants

4 fl oz, 33.8 fl oz

KOSHER